Bolognese pasta

Classic pasta bolognese for camping and nightlife. Cook in the bag with hot water.

Instructions
1. Open the bag at the mark. Fold out the bottom part. Remove the 'oxygen absorber'.
2. Add hot water up to line 22 (0.8 liters)
Stir well
4. Close the opening. Let stand 8 minutes.
5. Stir
6. Ready to eat

Allergiinformation
Contains gluten, eggs, milk. May contain traces of peanuts, nuts.

Ingredients
57% pasta (wheat, eggs, salt), 11% tomato, 7% beef, sunflower oil, potato starch, sugar, onions, peas, salt, milk powder, coconut oil, 0.04% chives, 0.01% basil, 0.11% pepper, oregano, thyme , marjoram, parsley, onion powder.

Nutritional value / 100g
Energy 392 kcal (1643 kJ)
Fat 10.2 g (saturated: 5.9 g)
Carbohydrates 61.4 g (sugar: 12.0 g)
Protein 14.8 g
Salt 3.4 g
Fiber 4.5 g